查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。
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!h ]L)Dik M5In)O 2.原材料切粗条。e*f}:T[
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3.生抽料酒淀粉腌制牛肉。+c?r-r?"V
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4.焯烫杏鲍菇和土地。
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5.煸炒牛肉。W(_6wDxY.b1o?
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.v6[/ki1jx 6.放入洋葱土豆和杏鲍菇。+gg
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7.加热水和沙茶酱，调味收汁后出锅。XM]1oZ
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